Updates & information from our day-to-day operations
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Daily Grains Weekly Update
Featuring the Brioche Cinnamon Roll this week and gathering interest for "Bread Shares" later this year.
By Paul Bonneville
January 15th, 2024

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New pickup location, Smaller menu, Firing up the test kitchen
We hope everyone had a good holiday! We are back this week with an abbreviated menu and an update on our plans for the next month or two. 
By Ashley Overstreet
January 1st, 2024

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Submitting plans for the city's review this week
It's been a while since we've shared any news on the progress of designing and building out our storefront at 707 South Public Road in downtown Lafayette, so we thought it would make a nice end-of-year update.
By Paul Bonneville
December 10th, 2023

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Just in time for the holidays!
By Paul Bonneville
December 3rd, 2023

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We developed a frozen, thaw-and-bake recipe just in time for the holidays.
By Paul Bonneville
November 12th, 2023

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By Paul Bonneville
November 5th, 2023

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By Paul Bonneville
October 29th, 2023


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It's also our 1 year anniversary!
By Paul Bonneville
October 22nd, 2023

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For the week of October 9th, 2023
By Paul Bonneville
October 9th, 2023
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