Nonprofit Bakery Miller
In 2020, we opened The Mill Site, a non-profit 501(c)3 wholesale stone mill, next door to the Moxie Feed + Seed. Inspired by our work with the Colorado Grain Chain, the mill is dedicated to providing high-quality flour at a lower markup to chefs, bakers and other artisans across the Front Range. By increasing access and growing market demand, our goal is to develop a sustainable distribution model for more flavorful, nutritious and healthful grains.
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Timeline Events
General event
November 3, 2021
Updated record and published to website.
Posted by Paul Bonneville
Milling & Malting Baking Business networking
Last updated November 18th, 2021