Daily Grains Weekly Update

By Paul Bonneville
Good morning! Yesterday was the last Lafayette Farmers Market of the season, and we could barely keep up with traffic at times. We sold out of bread well before 11AM and ended up selling everything we brought. That only happens when your community shows up for you. On behalf of ourselves and the other vendors who worked along side us, thank you! Not only as a bakery but also as Lafayette residents, we want to see this market succeed. It had enough traction that Peter and Margo are planning to bring it back for the 2026 season. 

So...what's next? We will continue to do order pickups at our house in Lafayette on Saturdays (expanded hours 11am-3pm). You can also find us at Cure Organic Farm on Wednesdays through mid-December and our baked goods there on Saturdays. We are also actively working to partner with some other vendors to possibly offer other items for Saturday pickups, so stay tuned.

Have a great week!

- Ashley & Paul

Pre-Order Menu


Bread
Apricot Cherry Sourdough Bread
Einkorn Sourdough Bread
Herbed Cheddar Sourdough Bread
Multigrain Sourdough Bread
Spelt Sourdough Bread

Cookies
Apple Pie Cookie
Brown Butter Dark Chocolate Chip Cookie
Brownie Cookie
Oatmeal Raisin Cookie
Spiced Molasses Cookie

Specialty Flours
Einkorn Whole Wheat Flour
Kamut® Wheat Flour
Ryman Rye Flour
Spelt Wheat Flour
Turkey Red Wheat Flour

Rolls & Muffins
Spelt English Muffins

Mixes
Cinnamon & Oat Pancake Mix
Einkorn Pancake Mix
Subscribe to our Newsletter

Sign up with your email address to receive news and updates.