> Chef Tsehay Hailu has been serving homestyle Ethiopian food to Boulder County and the Denver metro area for nearly three decades, now operating Ras Kassa's Ethiopian Restaurant at its permanent home at 802 S. Public Road in Lafayette after being forced to close in early 2015 due to redevelopment. Open daily from 3pm to 9pm, the restaurant serves traditional Ethiopian meat and vegetarian entrees family-style with salad and bread, featuring dishes served on injera (Ethiopian flatbread) in the authentic Ethiopian dining tradition. With options for both meat lovers and dedicated vegetarians, Ras Kassa's welcomes diners to experience the rich, complex flavors and communal dining culture of Ethiopia, where meals are meant to be shared and savored together. Nearly thirty years of dedication to authentic Ethiopian cuisine has earned Ras Kassa's a devoted following throughout the region, with customers appreciating Chef Hailu's commitment to traditional preparation methods and the warm, family-style hospitality that defines Ethiopian dining. Online ordering is available through raskassas.com, making it easy to enjoy these authentic Ethiopian flavors at home or in the restaurant's welcoming dining room.