> Growing on 2.5 acres in Fort Collins, Folks Farm and Seed uses regenerative agriculture practices including seed saving, composting, cover cropping, and low-till farming to produce 'nutrient-dense superfood grown with beyond organic standards.' Their farm stand and CSA program provide 24 weeks of organically grown vegetables, herbs, and regionally adapted produce. They specialize in 'saving and selecting varieties of vegetables that have been bred locally or in the arid Southwest,' making their crops ideally suited to Colorado's climate.