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Curated research on bakeries, food systems and grain chains.
Here we share the ongoing market research we are doing for our bakery as well as work being done regional grain economies (so we can source as much locally as possible). These mini-posts represent some of our homework and inspirations that help guide some of our business decisions. We aggregate news from dozens of sources on a weekly basis.

PBS12 Presents: Farm to Faucet

via PBS
Posted September 25, 2022 10:27 pm by Paul Bonneville
Doing some more homework on Colorado's San Luis Valley water issues and came across this informative video on some of the history and issues with our water out here.

The value of water holds many definitions throughout Colorado’s urban and rural communities. As the supply and demand gap continues to widen, cities look to farms and ranches for its water, how do you determine factors of fairness, equity and wealth in a way that is acceptable to all? FARM TO FAUCET is an honest look at our society’s willingness to adapt in this ever-changing climate space.
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